New Zealand School of Food and Wine

Level 3, 104 Customs Street West, Viaduct Harbour, Auckland Central, 1010, Auckland, NZ
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5.00
Based on 845 Reviews

5

84.14%

4

13.25%

3

1.78%

2

0.24%

1

0.59%
About New Zealand School of Food and Wine

Founded by Celia Hay, the New Zealand School of Food & Wine has been educating the next generation of baristas, chefs, restaurant & café managers, sommeliers and wine professionals, hospitality- tourism entrepreneurs as well as people who just love good food since 1995. Located in Auckland's Viaduct, our NZQA New Zealand Government accredited qualifications offer practical hands-on cooking and hospitality-tourism focused certificates, taught by a team of chefs, restaurant managers and wine professionals who are experts in their field and focused on the success of our students.

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Greg
New Zealand | 04 May 2023

This was my second course with the NZ School of Food and Wine and again it was another great experience. The information provided was extremely useful and delivered in a way that was very clear and easy to understand. The instructor was knowledgeable and kept you engaged throughout the course. Emails from the team throughout the process were a plus as well.

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Kassie
New Zealand | 02 May 2023

It was easy to follow. And a good experience

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Antoine
New Zealand | 02 May 2023

Clear explanation and good environment to learn.

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Michael
New Zealand | 30 April 2023

Easy to follow, good resources, good open book test setting. Great presenters.

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Jianxi
New Zealand | 27 April 2023

Online lecture was super friendly and versatile.

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Iona
New Zealand | 27 April 2023

Easy to access course online from home, more flexible course than other learning institutions offer

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jari
New Zealand | 27 April 2023

The course was well organized. The presenter was a person with practical experience. Her presentation was clear and helpful. Information from her talk, combined with the course material, was enough to pass the test.

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Lucky
New Zealand | 23 April 2023

The online classes was really helpful during the course. which helps me to understand the duties and responsibilities of duty manager.

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Kifer Zion
New Zealand | 20 April 2023

Very informative class

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Lani H
New Zealand | 20 April 2023

Really knowledgeable and nice teacher. Content was very thorough and to the point. Learnt a lot!

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Mila
New Zealand | 18 April 2023

It was a very hands on class where we learnt how to balance flavours and liquors in drinks. Frank was a very engaging and entertaining teacher to have, giving each of us helpful feedback while being encouraging. It’s a great class for someone who is very knew to bartending.

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manoj
New Zealand | 18 April 2023

The presenter was good and clearly explained details which we can remember continually. Tx

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Holley
New Zealand | 14 April 2023

Excellent incredibly fast turn around after submitting my assesment, tutor was amazing at explaining everything thoroughly Only thing is that i had to be quick to take notes as there was so much to cover in our session online

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Brian
New Zealand | 13 April 2023

Excellent teacher (Oliver) who was very knowledgeable but also presented in a readily understandable and common sense manner. Made for the course being both really informative and fun.

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Harry
New Zealand | 13 April 2023

Franck was the best! Severely enjoyable course and very informative.

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Karnjot Singh
New Zealand | 13 April 2023

Very nice and easy to understand everything in online session

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naveen
New Zealand | 13 April 2023

Good experience teachers Helpful nature and everything is good ..thanks for everyone

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Indra
New Zealand | 13 April 2023

The course was conducted online and the system was very robust without any glitches. The tutor was very knowledgeable and professional. The course content was compact and complete, with all information required for the Licence controller role.

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Annie
New Zealand | 13 April 2023

I really enjoyed this course! Franck was so knowledgeable and a great teacher and kept the class entertained throughout the 3 nights. Would recommend to others who are after a bit of experience in cocktail making.

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Christian Lani
New Zealand | 13 April 2023

Throughout the course I have learnt a lot. The content was so useful, insightful and practical. The tutor is so friendly, honest, approachable and making us comfortable to perform well. Above all the content is delivered in a 20% in class and 80% practice. I’m glad to have a qualification from this School.

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