
James Steven
New Zealand | 06 September 2022Very informative course in such a short period of time, got to learn crucial parts of a food business that is very important for most business owners. I definitely recommend this course for those seeking to do a food business from home or in retail commercial premises.

Sean
New Zealand | 03 September 2022It was really fun and interactive. Very well paced and easy to understand.

Kieran
New Zealand | 01 September 2022Was good lots of fun very Interactive learning was easy and understandable

Georgia
New Zealand | 30 August 2022Really easy to follow, well presented, great information with relations back to personal situations. Would recommend :)

Laurent
New Zealand | 29 August 2022Like most people, I had been hearing facts & comments about wines all my life; this short course finally got me to "connect the dots". Franck is a very knowledgeable and passionate teacher, and I would absolutely recommend NZSFW for the WSET courses. Looking forward to my next course with them !

Carlene
New Zealand | 29 August 2022Open communication; excellent resources, very clear instructions for using the technology and accessing the information. All this and very professional, and engaging teaching. An excellent educational experience. And I can say that because I have been a teacher for thirty years.

Tina
New Zealand | 29 August 2022Great teachers and contents covered! Absolutely loved and enjoy the course there

Patrick
New Zealand | 24 August 2022Interactive and fun lessons, it's surprising how much I learned about wine in such a short time, I'm definitely considering signing up to WSET level 2.

Jung Eun
New Zealand | 24 August 2022Enjoyed learning! Responsibility and important tactics were taught! Fully recommend. Car park is additional thumbs up!

Kyla
New Zealand | 17 August 2022WAS GREAT LEARNT ALOT AN WAS FUN

Bridget
New Zealand | 15 August 2022Course was good and I learnt a lot and am more confident making coffee now. It would have been good to cover some basic milk (alternative milks) heating/frothing. I understand this is a separate course but some basic techniques would have been useful until I can do the milk course.

Jacqueline Marie
New Zealand | 10 August 2022Very clear instructions and outline. Good facilitator.

Alex
New Zealand | 08 August 2022loved the course, gave great tips on how to be a better bartender. Frank was awesome

Kanan Mahendrabhai
India | 07 August 2022The session was very helpful and taught very nicely.

Amit
New Zealand | 07 August 2022The tutor was so concise and knowledgeable about the Course. I highly recommend everyone to do their LCQ from the Nz school of food and wine. I have not felt any difference in studying online or In-person. P.S. Good responsive team!

Elizabeth
New Zealand | 07 August 2022This was a good introduction to cocktail making. It covered the basics and gave good hands on teaching.

marilou
New Zealand | 03 August 2022good course it helps a lot!

Tiaki
New Zealand | 03 August 2022Although I had already completed a cert in Food Safety a few years prior, This coarse was a good reminder. Thank you.

Virginia Taeakekore
New Zealand | 03 August 2022It was easy to follow along ...

Samantha Lee
New Zealand | 03 August 2022great course and tutor highly reccomend