New Zealand School of Food and Wine

Level 3, 104 Customs Street West, Viaduct Harbour, Auckland Central, 1010, Auckland, NZ
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5.00
Based on 845 Reviews

5

84.14%

4

13.25%

3

1.78%

2

0.24%

1

0.59%
About New Zealand School of Food and Wine

Founded by Celia Hay, the New Zealand School of Food & Wine has been educating the next generation of baristas, chefs, restaurant & café managers, sommeliers and wine professionals, hospitality- tourism entrepreneurs as well as people who just love good food since 1995. Located in Auckland's Viaduct, our NZQA New Zealand Government accredited qualifications offer practical hands-on cooking and hospitality-tourism focused certificates, taught by a team of chefs, restaurant managers and wine professionals who are experts in their field and focused on the success of our students.

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Aniket
New Zealand | 28 February 2024

The online lcq class was really beneficial and the tutor explained all the key points in brief.Thanks to NZ School of food and wine.

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Stephanie
New Zealand | 28 February 2024

The courses at the NZS of F&W are taught by industry leaders with not only the highest professionalism but also the greatest passion for the subjects. I have now completed 4 courses at the school and loved each one even more than the last. The weekend and evening course options are great for pursuing your interests outside of office working hours and as an added bonus you are welcomed into a community of people passionate about food and wine. If you are tempted to book a course do it! Then book another! I am already looking forward to my next.

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titinan
New Zealand | 25 February 2024

That is a totally helpful course for LCQ

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Colain
New Zealand | 19 February 2024

Great professor

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Ignacio
New Zealand | 17 February 2024

Good course, all the important and needed information.

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Komkai
New Zealand | 17 February 2024

So many knowledge from class

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Hazel
New Zealand | 17 February 2024

A great tutor who shared real life experiences of the industry

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Louise
New Zealand | 12 February 2024

Felt professional from the minute I enrolled. Well-structured course, easy to follow and informative during the online course. Able to ask questions and get answers on the day

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Ana Paula
New Zealand | 12 February 2024

For me don’t have both wrong . I loved made this curse . Very good school 😁

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Arlene Noble
New Zealand | 12 February 2024

its a goid experience.I learned a lot!!

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Fawn Yvonne
New Zealand | 12 February 2024

Was such a great experience to further my skills in pastry, At the New Zealand School of Food & Wine. The night school option is great for people who work full time but still want to study . Thanks to Chef Nic , Oliver and Celia for all that they do. Would definitely recommend

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Pam
New Zealand | 12 February 2024

Staff are very helpful and the courses offered by the school are informative and easy to access.

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Yali
New Zealand | 12 February 2024

That was a excellent class~

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Fatai
New Zealand | 12 February 2024

Very welcoming and the Teaching was very clear and very understanding.

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Justine
New Zealand | 12 February 2024

Frank was incredible. I felt supported and encouraged in my studies from himself and others from the wine school. They have helped me grow a passion into a career and I can't thank them enough

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ruselle
New Zealand | 16 January 2024

Even if we are done with the course, they still reply to our queries and assist us with anything we might need.

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Marie
New Zealand | 15 January 2024

Very well structured course. I liked the fact that we were able to give input and ask questions.

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Holly
New Zealand | 14 January 2024

This was a very thorough course and was very engaging! Would definitley recommend for anyone trying to become a manager or needing an alchohol handling licence

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Sudeep
New Zealand | 14 January 2024

The course was good

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Richard
New Zealand | 10 January 2024

The presentation of the material made something that is intrinsically rather dry actually quite interesting. I think it was good value for money.

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